Brett Magnan and Deana Scott cover their “loves and hates” for new food and beverage procedures around Covid-Safety and what is being performed well and poorly. Enjoy this playful interview, thumbs up!
Articles
Deploying New Technologies in Environmental Services Within the Hospitality Industry
Sponsored Content By Chris Schultheis, M.S., President, Midwest Pathogend Services If you’re adhering to your organization’s best practices for regularly wiping down every surface with an EPA-approved COVID-19 disinfectant, using UV lights, or even using […]
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How to Maximize the Power of Your Brand Through Sports Betting
Sponsored Content By Matthew Hosman, U.S. Director, Kambi With more regulatory frameworks being established across the U.S., launching sports betting with the right insight from trusted partners gives Tribes the opportunity to drive greater returns, […]
Videos
Victor Rocha on the 2021 NIGA Indian Gaming & Tradeshow Convention
Victor Rocha tells us about the move to Las Vegas and what we can expect at the 25th Indian Gaming Tradeshow & Convention.